What type of milk cannot be used as a beverage in a facility?

In the context of food safety and regulations within an Adult Residential Facility, it is important to understand the guidelines surrounding the types of milk that can be safely served. Powdered milk and raw milk cannot be used as a beverage in a facility for significant health and safety reasons.

Powdered milk, while a useful ingredient in cooking and baking, isn’t typically consumed as a beverage without being reconstituted properly. Even when rehydrated, it doesn’t hold the same quality standards set for liquid milk. Raw milk is unpasteurized and poses serious health risks due to the potential presence of harmful bacteria, which can lead to foodborne illnesses. Health regulations significantly restrict the use of raw milk in any food service setting due to these risks, ensuring the safety of the residents.

Therefore, the prohibition of powdered and raw milk as beverages is consistent with the broader food safety standards that govern the operation of residential facilities, prioritizing the residents' health and well-being.